Truffles with a deep nutty flavor and natural sweetness from the dates. Made with just 2 ingredients and very easy to prepare.

🛒 Ingredients

• 100 g walnuts

• 15 dates (about 130 g)

Decoration (optional)

• 20 g crushed pistachios

(or shredded coconut / crushed walnuts)

👩🏻‍🍳 Instructions

1. Rinse the dates and dry them well. Do not soak them.

2. Lightly toast the walnuts in a dry pan and let them cool completely.

3. Remove the pits from the dates.

4. Blend the walnuts and dates until a sticky mixture forms. It’s fine if some larger walnut pieces remain.

5. Shape the mixture into small balls.

6. Freeze for about 1 hour.

7. Decorate with crushed pistachios.

Store in the refrigerator.

✨ Enjoy! 🌷